Greytree

TamWiki

For a mouse who is a packrat

Recipes » Meat Crust Pizza
This pizza's crust is made entirely of meat, therefor it is lower carb, gluten-free and celiac friendly.

Summary:this is what goes at the top of the site

Up: ^Pizza^

On this page... (hide)

Ingredients

  • 1 pound ground beef
  • 1 pound sausage
  • 1 cup pizza sauce (See Home Made Pizza Sauce)
  • 3-4 cups mozzarella cheese (shredded)
  • Pepperoni slices
  • Onions, Peppers, etc.

Directions

  1. Heat oven to 350℉ (175℃)
  2. Brown ground beef and sausage.
  3. Put beef/sausage mix in a large bowl and mix well with 2 cups of mozzarella cheese.
  4. Put mixture on a cookie sheet.
  5. Place foil on rack below to catch drippings.
  6. Add pizza sauce on the mixture. (Ragu is ok.) (Use pizza sauce with no sugar in it. See Home Made Pizza Sauce.)
  7. Top with 1-2 cups of shredded mozzarella, pepperoni slices, onions, peppers, mushrooms, etc.
  8. Cook 15 min. or until the cheese begins to brown. Let set just a few minutes before cutting so crust sets.

Comments

It may be necessary to add egg to the ground beef, sausage and mozzarella cheese mixture for a binding agent.

Source:


Tags:
pizza, gluten-free

Categories: Pizza, GlutenFree?

Recent Changes | Printable View | Page History | 

 
Page last modified on March 29, 2012, at 01:06 AM by tamara